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Méditerranée Rosé - Cellier des Princes
Cellier des Princes

Méditerranée Rosé - Cellier des Princes

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    • Terroir

      Clay and silicious

    • Grape Varieties

      Grenache 70%, Syrah 15%, Cinsault 15%

    • Winemaking

      Destalking, direct-pressing. Fermentation at low temperature 14 to 16°C in stainless steel vats. Early bottling at the end of the winter to preserve the freshness and aromatics.

    • Tasting Notes

      This dry Rosé wine has a beautiful pale pink colour. This wine is very aromatic with intense red fruit aromas and a mineral freshness. In the mouth, the controlled acidity combined with the citrus aromas add more freshness and gives the wine a perfect balance with the red fruits and white flowers.

    • Tasting Advices

      Serve at 10°-12°C

    • Food Pairings

      It will pair with fish dishes, summer salads, as well as grilled meats and many other type of Provencal style dished. Also perfect by itself as an aperitif.

    • Awards

      2020 : Gold Medal 70 M de Dégustateurs 2021
      2016 : Gold medal Gilbert & Gaillard

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